Shinjuku is a bustling district in Tokyo, known for its entertainment, shopping, and dining options. One of the unique dining experiences that can be found in Shinjuku is in a narrow alley where there are a group of teppanyaki ‘hole in the wall’ eating places.

Teppanyaki is a style of Japanese cuisine where food is cooked on an iron griddle. The teppanyaki alleyway in Shinjuku is a narrow street lined with small restaurants that specialize in this type of cuisine.

As you walk down the alleyway, you’ll see the chefs cooking right in front of you, using their impressive culinary skills to prepare dishes such as steak, seafood, and vegetables. The atmosphere is lively and exciting, as diners sit around the griddle and watch their food being cooked to perfection.

Each restaurant in the teppanyaki alleyway has its own unique menu and style, so it’s worth exploring a few different options to find your favorite. Some of the restaurants also offer special courses that include multiple dishes, giving you the chance to try a variety of flavors and textures.

If you’re visiting Tokyo and looking for a memorable dining experience, the teppanyaki alleyway in Shinjuku is definitely worth checking out. It’s very good traditional food and comparatively inexpensive.